This simple combination is an embodiment of a match made in heaven.
Kung Pao Frog Legs (宫保田鸡) - Recipe
Tasting somewhat like chicken, frog legs have an even more tender, smoother and springy texture compared to its mainstream counterpart. In Gong Bao Frog Legs, the slight fishy taste of the meat is masked by Dried Chilies, Ginger, and Spring Onions while its succulent flavours are enhanced by the Gong Bao marination sauce.
Important Notice: In view of stricter measures against COVID-19 cases, Jurong Frog Farm will be open for pickup of purchases only. All other farm activities will be suspended. Delivery services will continue to operate as usual. Thank you for your understanding. Dismiss