Cajun-Fried Frog Legs – Recipe

Cajun Fried Frog Legs
Golden brown & crispy, Cajun-Fried Frog Legs is one of the bestselling dishes at The Royal Frog Shop.

Stuck at home but want a filling, yet delicious quick bite?

Then this is the recipe for you!

Print Recipe
Cajun Buttermilk Frog Legs
Prep Time 2 minutes
Cook Time 5 minutes
Passive Time 1 hour
Servings
people
Prep Time 2 minutes
Cook Time 5 minutes
Passive Time 1 hour
Servings
people
Instructions
  1. Marinate Frog Legs with Cajun Spice Mix, Buttermilk, Salt & Pepper. Keep in the fridge for at least an hour.
  2. Coat marinated Frog Legs evenly with rice flour.
  3. Deep fry for 4-5 minutes until golden brown.
  4. Serve hot!
Recipe Notes

Frogolicious tips!

  • Avoid over-coating the flour on the marinated frog legs!
  • Do not fry frozen/chilled frog legs straight from the freezer/fridge; frying cold frog legs will decrease the oil's temperature and the legs won't cook evenly!
  • Where possible, marinate the legs in buttermilk overnight in the fridge. The buttermilk enzymes will breakdown the proteins in the legs, making it extra tender!

Get Fresh Frog Legs (singles) for fuss-free cooking!

Just thaw, marinate, and fry!

If you like this recipe, check out more recipes here.

Crocodile Herbal Soup – Recipe

Crocodile Herbal Soup
Crocodile Herbal Soup – warms you up in a cold day, cools you down in a hot day!
Image Source

In this flu season, protect your lungs from respiratory infections!

Crocodile meat is known to alleviate coughs, asthma, respiratory diseases.

Paired with crocodile bones, this IMMUNE-BOOSTING soup gets a boost of ‘Crocodiley’ flavour!

Print Recipe
Crocodile Herbal Soup
Course Main Dish
Cuisine Chinese
Prep Time 10 minutes
Cook Time 10 minutes
Passive Time 2-3 hours
Servings
people
Course Main Dish
Cuisine Chinese
Prep Time 10 minutes
Cook Time 10 minutes
Passive Time 2-3 hours
Servings
people
Instructions
  1. Add 1 packet of herb into 4 rice bowls of boiling water. Boil in high heat for 10 minutes.
  2. Reduce the heat, add in thinly sliced crocodile meat and simmer for 2 to 3 hours.
  3. Season with salt before serving.
Recipe Notes

Frogolicious Tips!

  • Crocodile meat can be sliced into smaller shreds for easy consumption for children.
  • Simmer the soup after adding the crocodile meat to avoid toughening the meat.
  • The longer the simmering, the richer the soup!

Get Crocodile Meat & Bones to boost immunity!

If you like this recipe, check out more recipes here.

Double Boiled Frog Meat with Bitter Gourd

Bitter gourd frog legs
Frog Meat Bitter Gourd
In Chinese community, Double Boiled Frog Meat with Bitter Gourd is a known natural remedy for Dengue Fever!

Nowadays, the number of dengue cases in Singapore has been on the rise.

Drink this soup to increase platelet count and fight dengue!

Print Recipe
Double Boiled Frog Meat with Bitter Gourd
Bitter gourd frog legs
Prep Time 15 minutes
Cook Time 10 minutes
Passive Time 3-4 hours
Servings
people
Ingredients
Prep Time 15 minutes
Cook Time 10 minutes
Passive Time 3-4 hours
Servings
people
Ingredients
Bitter gourd frog legs
Instructions
  1. Wash the frog legs and chop into pieces.
  2. Place the chopped pieces of frog legs over the sliced bitter gourd in a bowl. 把切片的苦瓜和田鸡腿摆在碗里。
  3. Add wolfberry, and grated ginger as desired. 加入枸杞和姜片。
  4. To taste the sweetness of the frog meat and bitter gourd, steam up to 3-4 hours in low heat. 要品尝田鸡肉的细嫰甜味,蒸至少3-4小时。
  5. Serve warm. 乘热吃!
Recipe Notes

Benefits

  • Increase platelet count 增加血小板数量。
  • Detoxifying 轻热解毒。
  • Improves immunity 提高免疫力。
  • Strengthens a weaken body 强化削弱身体。
  • Cools down a 'heaty' body! 田蛙肉对燥热的身体好。

Frogolicious Tips!

Serve hot! Frog meat contains very little fats (its texture will harden when it is cold!)

This soup may taste bitter for some. However, we believe that 苦口良药 – good medicine tastes bitter!

Get Fresh Whole Frogs for fuss-free cooking!

If you like this recipe, check out more recipes here.